BSTRD. Core
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BSTRD. Solo Graphite

Price: £1,299.00
Weather ProofQuick Assembly20 Year Warranty49cm of Grill Space - Enough For Five Roast Chickens!

Professional-Grade Resilience, Simplified.

The BSTRD. CORE Large Solo makes cooking food effortless over fire, fuelled by the very best natural charcoal to deliver the true flavours of your food. Solid, reliable and built to last, it brings together everything you need to sear, roast, smoke and cook low and slow with absolute control and confidence.

Finished in Graphite, a deep, understated tone that leans into a more contemporary, industrial feel, it's bold design sits in any outdoor space - from modern setups to more traditional surroundings. 

The BSTRD.CORE comes equipped with class-leading build quality and market leading design features that make cooking over fire easier and more controlled. From precision airflow to adaptable cooking setups and a generous grill space, everything is designed to give you confidence at the fire without overcomplicating it. Heat is directable to where you need it with incredible efficiency. Airflow is simple to manage. Once it's set, it hold steady - so you can focus on the food, and the people you are cooking for. The results are outstanding - truly. 

No unnecessary complexity. Just well-built, thoughtfully developed, designed to perform as you need it, every time you light it. 

The BSTRD. CORE range brings together a class features at the heart of the brand. The BSTRD. Large is available as a Complete setup or Solo for built-in kitchens alongside the BSTRD. Compact, each is built from high-grade ceramic to deliver exceptional heat control, efficiency and versatility.

From searing and roasting to low-and-slow smoking, the BSTRD.CORE range gives you everything you need to cook properly over fire.

  • Premium grade ceramic
  • Cast Iron adjustable air cap with silicone knob
  • Premium temperature gauge for accurate performance
  • Steel spring loaded hinge
  • Easy to use ash basket and split fire box
  • Efficient bottom vent with improved seal for optimum heat and smoke management
  • Premium lockable wheels
  • Reinforced stand with powder coated steel and industrial grade casters
  • Modular side table providing a durable, weather resistant and versatile workspace
  • Premium-Grade ceramics for maximum heat retention and stability
  • BSTRD. CORE Large
  • Split Steel Grate
  • Tools & Owners Guide
  • Internal Dimensions: 49cm Grill Space
  • External Dimensions: 75cm x 58cm x 92cm
  • Packaging Dimensions: 76cm x 65cm x 98.5cm
  • Oven Weight: 87kg
  • Packaged Weight: 102kg
  • Please only use sustainable British charcoal - Any other charcoal may contain chemicals that will taint the ceramics
  • Do not use chemical based cleaners on the gasket (lid seal). If necessary gently wipe off any spills or moisture. Do not scrub or abrade the gasket, excessive rubbing can cause wear and/or damage.
  • Do not use chemical based cleaners or water when cleaning the ceramic, if necessary gently wipe off any spills or moisture from the ceramic.
  • The inside ceramic of the barbecue can be cleaned by raising the barbecue temperature to 315° Celsius with the dome closed. Beware, do not do this with a new barbecue or with a barbecue that has not been used for a while! This can cause damage to the barbecue.
  • When the barbecue has not been used for a while, heat up the barbecue slowly to a maximum of 200° Celsius. Leave at this temperature for at least 1 hour to let moisture buildup inside of the ceramic parts evaporate. Not doing so can cause damage to the barbecue.
  • Clean the Dynamic Twist Deflector regularly, to prevent oil buildup and minimize flashbacks.

We offer a nominated day delivery usually within 7 days of purchase. Once you have placed your order you will be contacted to book in your delivery.

The BSTRD. Compact comes with a 20 year ceramics warranty.

TO ACTIVATE YOUR WARRANTY,PLEASE REGISTER YOUR PRODUCT

Register your BSTRD through the link here: Register Warranty

To utilise your warranty, please register your BSTRD. within 3 months after purchase.

Never overfill the charcoal basket. This can cause serious injury as well as damage to the barbecue. Never fill the fuel compartment more than 75%.

We recommend only using a British sustainable charcoal to your preference. It is recommended that the barbecue shall be heated up and the coal kept red hot for at least 30 min prior to the first cooking.

During first use, light the charcoal in one spot only. Lighting the charcoal in multiple spots creates a rapid temperature rise which can cause damage to the barbecue.

After igniting the fire, let the barbecue heat up slowly by partly opening up the damper (air inlet) and Air Cap Pro (chimney). Heating up the barbecue too fast with a fully opened damper and Air Cap Pro can cause damage to the barbecue.

Every time before opening the barbecue, do this carefully and let it “burp” to prevent flashback - a surge of white-hot heat caused by a rush of oxygen. Do this by slightly opening the lid (3cm) and waiting for 5 seconds.

By further opening and/or closing the damper (air inlet) and Air Cap Pro (chimney), the temperature of the barbecue can be adjusted. Never leave the barbecue unattended.

During first use you have to get used to the way the temperature of the barbecue is adjusted, so we recommend to keep a close eye on the thermometer. During the first three times you use the barbecue, let the temperature gradually increase to 200° Celsius, not more. Doing so can damage the barbecue.

To stop grilling, close the damper and AirCap Pro completely. This makes the fire die out and makes the barbecue cool down.

Everything you need

Built for serious cooking.

Heavy-Duty Stainless Steel Grill & High Temperature Gasket Seal

A heavy-duty stainless steel cooking grate paired with a high-temperature gasket creates a tight seal, locking in heat, smoke and flavour for complete temperature control.

Smooth, balanced movement.

Reinforced Hinge System

A heavy-duty hinge system counterbalances the ceramic lid, allowing it to open smoothly while keeping the dome stable and secure during cooking.

Designed to adapt.

Modular Workspace

Magnetic inserts create a durable, weather resistant workspace that allows accessories such as a wooden chopping block to be fitted quickly and securely.

Unrivalled Features & Technology

Control, Precision, Versatility.
Heavy-Duty Stainless Steel Grill
Built for serious cooking.

Heavy-Duty Stainless Steel Grill

A robust stainless steel cooking grate provides durability and even heat distribution. With generous cooking space, there’s room to grill, sear, and pan cook all at once.
Precision Airflow Control
Effortless temperature control.

Precision Airflow Control

The enhanced bottom vent and precision air cap allows you to adjust temperature with ease. Combined with premium ceramic and engineered airflow, heat stays locked in while control remains precise.
Large 49cm Grill Space
Cook more, all at once.

Large 49cm Grill Space

A generous 49cm grill space gives you room for up to five whole chickens, or the freedom to pan cook while searing and grilling. Cooking with no compromise.
Fire-Grade Ceramic Body.
Exceptional heat retention.

Fire-Grade Ceramic Body.

The class leading ceramic shell stores and circulates heat efficiently, allowing the BSTRD. to reach temperatures quickly and maintain stable cooking conditions for as long as needed.
Premium Engineering. Garden Ready.
The BSTRD. CORE

Premium Engineering. Garden Ready.

The BSTRD. CORE is used by some of the best fire chefs the UK has to offer. It delivers pro grade engineering with unrivalled features, that's easy to set up and intuitive to use.

Frequently asked question

The BSTRD. Core delivers the same high-quality ceramic and core cooking performance as the Pro, but with a simpler feature set. The Pro includes additional features such as Grab & Go handles, a rotating cooking grate, split fire grate and upgraded airflow components. The Core focuses on the essential elements needed for great fire cooking.

The BSTRD. Core Large is a versatile. Capable of grilling, roasting, smoking and baking. From steaks and burgers to whole chickens, pizza and slow-smoked cuts of meat, it offers everything you need to cook confidently over charcoal.

Yes. The Core range is a great entry point into BSTRD cooking. Its straight forward design makes it easy to manage temperature and airflow, allowing both beginners and experienced cooks to achieve great results.

For the best cooking results, the BSTRD. Core is designed to run on natural lumpwood charcoal. Lumpwood burns hotter, cleaner and allows you to control temperature more precisely than briquettes.

The BSTRD. Core Large is available in two finishes: Graphite and Gloss Graphite, both designed to complement modern outdoor cooking spaces.

With its generous 49cm grill space, the BSTRD. Pro can easily cook for family gatherings or larger groups. There’s room for multiple steaks, large cuts of meat, or up to three whole chickens at once.

Don't Just Take Our Word For It

What chefs say around the fire.
Genevieve Taylor

"I am loving getting to grips with my BSTRD, it’s crazily fuel efficient and a breeze to control the temperature via the air vents. Am currently trimming a 6kg brisket which I will cook overnight tonight, with the intention of getting it steady then going to bed til morning!"

Fire Cook & Author Of How To BBQ
"I am loving getting to grips with my BSTRD, it’s crazily fuel efficient and a breeze to control the temperature via the air vents. Am currently trimming a 6kg brisket which I will cook overnight tonight, with the intention of getting it steady then going to bed til morning!"
Melanie Brown

"Cooking on something as sleek and sexy as the BSTRD. makes me question all other ceramic ovens"

Chef Sommelier & Restaurateur at Brixton Laundry
"Cooking on something as sleek and sexy as the BSTRD. makes me question all other ceramic ovens"